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Receipe: boil chana seeds , fry mustard in a edible oil with a 100g chopped onion , 2 green chilli, 3 tomatos, and curry leaf, add 100g mannvasanai channa masala 1 cup coconut paste if necessary , add salt and water to taste new tasty chana masala is ready , mushroom, cauliflower , potato, also can be prepared using this masala.

Receipe; make 1 liter of tamrind juice , smash 2 tomatos , fry mustard , red chillies , curry , leaves, crush garlic in edible oil , add tamarind juice 2spoon of mannvasanam rasam powder, salt to taste and boil for 10 minutes, garnish chopped coriyander leaves.