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Kuzhambu Masala
₹75.00Receipe: mannvasani kozhambu chilli powder can be used for preparing tomato curry, tamrind curry, kara curry, fenugreek curry, all kind of vegitables curries, vegetable fries, and all kind of vegitables preparations.Select options -
Garam Masala
₹75.00Receipe: take vegetables of your choices and prepare usual with regular spcies in ghee/ oil ,add1 1/2tsp mannavasani garam masala stir vegetables for 3 minutes on low flame close the vessel for 5 minutes to retain flavour and aroma of mannvasanai garam masala 1 1/2 tsp masala is enough for 500g vegetables/ one littre cooked dhall. samosa, potato vada, kachori, and diffrent type of dishes can beSelect options -
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Channa Masala
₹60.00Receipe: boil chana seeds , fry mustard in a edible oil with a 100g chopped onion , 2 green chilli, 3 tomatos, and curry leaf, add 100g mannvasanai channa masala 1 cup coconut paste if necessary , add salt and water to taste new tasty chana masala is ready , mushroom, cauliflower , potato, also can be prepared using this masala.Select options -
Rasam Masala
₹50.00Receipe; make 1 liter of tamrind juice , smash 2 tomatos , fry mustard , red chillies , curry , leaves, crush garlic in edible oil , add tamarind juice 2spoon of mannvasanam rasam powder, salt to taste and boil for 10 minutes, garnish chopped coriyander leaves.Select options -
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