Kuruma Masala

Discover the authentic flavors of Tamil Nadu with Mannvasanai’s Kuruma Masala. This expertly blended spice mix is designed to enhance the taste of your Kuruma, a traditional South Indian curry, with its rich and aromatic profile.

• Benefits:
  Mannvasanai’s Kuruma Masala is made from high-quality spices such as coriander, cumin, fennel seeds, and cinnamon, each known for its health benefits. These spices are rich in antioxidants, help in digestion, and have anti-inflammatory properties. The masala adds a depth of flavor to your Kuruma while contributing to overall wellness. As with all Mannvasanai products, it is 100% natural, free from preservatives, artificial substances, and food coloring, ensuring a pure and authentic taste experience.
• Usage Tips:
  To prepare a flavorful Kuruma, sauté onions, tomatoes, and garlic in oil until golden. Add 2-3 teaspoons of Mannvasanai’s Kuruma Masala and cook until the spices release their aroma. Add your choice of meat or vegetables, stir well, and simmer until tender. For a creamy texture, add a splash of coconut milk or yogurt. This versatile masala can also be used to spice up other curries, soups, and even rice dishes, adding a touch of traditional South Indian flavor.
• Storage Tips:
  Store Kuruma Masala in an airtight container in a cool, dry place to keep it fresh and aromatic. Avoid exposure to moisture and direct sunlight to preserve its flavor and quality.
• About Mannvasanai:
  Mannvasanai is committed to delivering the finest traditional and organic foods from Tamil Nadu. Our Kuruma Masala is carefully blended to bring you the true taste of South Indian cuisine, enriching your dishes with natural and authentic flavors.