Kullakar Rice

Discover the traditional goodness of Mannvasanai’s Kullakar Rice, a time-honored rice variety from Tamil Nadu known for its unique flavor and robust nutritional profile. This heirloom rice is cherished for its rich texture and aromatic qualities, making it a standout choice in South Indian cuisine.

• Benefits:
  Kullakar Rice is packed with essential nutrients, including B vitamins, iron, and dietary fiber. It is valued for its ability to provide sustained energy and support overall health. The high fiber content aids in digestion and helps regulate blood sugar levels, while the iron contributes to healthy blood circulation and boosts vitality. Its natural goodness makes it a wholesome choice for maintaining a balanced diet.
• Usage Tips:
  Kullakar Rice is versatile and can be used in a variety of dishes, including traditional biryanis, pulaos, and simple steamed rice. To prepare, rinse the rice thoroughly before cooking and use a 1:2 ratio of rice to water for best results. Its slightly nutty flavor and firm texture complement both spicy and mild dishes, enhancing the overall dining experience.
• Storage Tips:
  Store Kullakar Rice in an airtight container in a cool, dry place to maintain its freshness and quality. Keep it away from moisture and direct sunlight. For extended shelf life, consider storing the rice in the refrigerator or freezer.
• About Mannvasanai:
  Mannvasanai is dedicated to bringing you the finest traditional and organic foods from Tamil Nadu. Our Kullakar Rice is carefully sourced and processed to ensure you receive the highest quality and authentic taste, reflecting the rich culinary heritage of South India.