Discover the bold and earthy flavors of Mannvasanai’s Kattuyanam Rice Vadagam, a traditional South Indian delicacy crafted from the ancient Kattuyanam rice variety. This sun-dried vadagam brings the rich heritage of Tamil Nadu to your table, offering a wholesome and crunchy treat.
- Benefits:
Kattuyanam Rice Vadagam is rich in nutrients like dietary fiber, iron, and essential minerals. Kattuyanam rice, known for its resilience and ability to thrive in harsh conditions, is packed with antioxidants that support overall health and well-being. The high fiber content aids digestion, promotes a healthy gut, and helps you feel full longer. Iron in the rice supports healthy blood circulation, while the absence of preservatives and artificial additives ensures that you’re enjoying a natural and healthy snack. - Usage Tips:
Kattuyanam Rice Vadagam is versatile and easy to enjoy. Fry or roast the vadagam until it turns golden and crispy, and serve it as a crunchy snack or a side dish with your meals. It pairs excellently with traditional South Indian dishes like sambar, rasam, or curd rice, adding a delightful texture and flavor to your meals. - Storage Tips:
To keep Kattuyanam Rice Vadagam fresh and crunchy, store it in an airtight container in a cool, dry place. Protect it from moisture and direct sunlight to maintain its quality and taste. Proper storage ensures that the vadagam retains its crispiness and flavor over time. - About Mannvasanai:
Mannvasanai is dedicated to offering the finest traditional and organic foods from Tamil Nadu. Our Kattuyanam Rice Vadagam is made with care, preserving the authentic taste and nutritional benefits of this ancient rice variety, so you can enjoy a snack that’s both delicious and nourishing.
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