Himalayan Pink Salt ( Indhu Uppu )

Add a touch of natural goodness to your cooking with Mannvasanai’s Indhu Uppu, our premium rock salt. Sourced from the purest deposits, this traditional salt brings both exceptional flavor and a range of health benefits to your kitchen.

• Benefits:
  Indhu Uppu is packed with essential minerals such as calcium, magnesium, and potassium, which are vital for maintaining overall health. Its natural mineral content can help support hydration, balance electrolytes, and aid in digestion. Unlike refined table salt, rock salt retains its natural trace elements, making it a healthier option for seasoning and enhancing the flavor of your dishes.
• Usage Tips:
  Sprinkle Indhu Uppu over your favorite dishes to add a distinct, natural flavor. It’s perfect for seasoning vegetables, meats, and soups, or for adding a special touch to snacks and salads. Its unique taste can enhance both everyday meals and gourmet recipes.
• Storage Tips:
  Keep Indhu Uppu in an airtight container in a cool, dry place to maintain its freshness and prevent moisture absorption. Avoid exposure to direct sunlight and humidity to preserve its natural qualities and flavor.
• About Mannvasanai:
  Mannvasanai is committed to providing the finest traditional and organic foods from Tamil Nadu. Our Indhu Uppu is crafted with care to ensure you receive high-quality, natural ingredients that bring authentic taste and health benefits to your meals.